Delicious Holi Dishes Shared By Lecturer Chefs On ITM News !
ITM Business School offers PGDM courses on various specialization subjects. All the fields that are necessary for the successful running of a corporate company are covered in these PGDM courses. Students are free to choose any specialization as per their interests or career goals. As stated in ITM News, these specializations are upgraded and modified a lot in the last 27 years, since the starting time of ITM Group of Institutes. These modifications in specialization subjects are done according to the changes introduced in the industrial sectors.
Different specializations available at ITM Business School
Marketing is the most prominent and popular specialization subject in MBA courses, as no commercial company can achieve business profits without expert marketing of their products. These students are also trained to handle sales and distribution, which are two important aspects of commercialization in a company. Finance is another popular subject for management students, where Accounting, Corporate Tax Planning, Financial Risk Management, I-Banking, Equity Research, and some other finance-related subjects are included.
News of ITM Institute mentions that Digital Marketing and Transformations is a unique specialization in the MBA program that now attracts lots of ambitious students. Operations and Supply Chain Management, Business Analytics, Marketing and Digital Media, and International Business are other popular specializations that are opted by lots of ITM students.
ITM lecturer chefs share unique recipes to make Holi sweeter
It is traditional to share sweets among relatives, friends, and neighbors to mark the Holi celebration in India. According to ITM News, some reputed chefs of Mumbai have chosen to write some exclusive recipes of tasty sweet dishes for their readers. All these chefs are also associated with ITM Institutes as lecturers and their wide knowledge in culinary art can be guessed from these recipes. All these recipes will help people in making delicious sweets very quickly and easily for their guests arriving to play Holi.